Rolled oats
Old-fashioned oats for porridge, baking, and overnight oats.
Good food. Just the amount you need.
73–78 of 93 pantry essentials
Old-fashioned oats for porridge, baking, and overnight oats.
Dried rosemary leaves for potatoes, breads, and stews.
Soft dried sage for stuffing, beans, and roasted vegetables.
Pantry salt, dispensed by weight.
Hulled sesame seeds for breads, sauces, and finishing.
Smoky ground paprika for sauces and savory dishes.
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